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Activities Under Azadi Ka Amrut Mahotsav
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POSHANMAAH CELEBRATION AT CHORAO

Our T.Y. B.Sc students of Public Nutrition, namely,MohaFadte, HarshadaSawant, and HarshadaVeluskar judged a contest for healthy indigenous recipes at the PoshanMaah celebration organized at Chorao,Goa by Goa State Women's Commission. This was an opportunity for our students to observe and evaluate the community programme.

Ms. Varsha Naik, Asst. Prof. of Food, Nutrition and Dietetics, coordinated this event.
VISION
Cultivating Erudite Community Builders
MISSION
To ensure all round development of students, by instilling in them the Institute's core values of innovation, excellence and discipline with a thrust on being self-reliant and responsive to the changing trends in Industry and Society.


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